11 February 2015

Crêpes

Today we made crêpes, above is the recipe I used. It was in the school book of the eldest, so it must be okay (he goes to french school!). Farine is Flour (plain), Sel is salt, Huile is oil ( I used sunflower oil), Oeufs are eggs, Lait is milk, Verre is a glass, Cuillère is spoon, a dessert spoon, Pincée is pinch. I used an electric mixer too, just to ensure all was mixed well.
I bought a special crêpe pan and it worked perfectly.
Banana with Nutella was the best combination.... yummo.

8 February 2015

Paris Hotel de Ville

Yesterday I visited Paris, after a big week with kids home from school and a broken heater. At the Hotel de Ville in the 4th, there is a FREE photographic exhibition, called "Paris Magnum". For a winters day, quiet cold, the line to get in was super short. I only had to wait 5 minutes (which was amazing!). The exhibition was excellent!
Click HERE for more "Paris Magnum" details.
Just in the back streets I found this wonderful shop called "Luka Luna", and bought these two beauties...and I could have easily bought so much more...
Click HERE for "Luka Luna" details.

Cat & Kid

The eldest loves animals, but Cleo the cat isn't too friendly...because when she was a kitten, he use to pull her tail. She even rips my arm off every now and then.
She does look cute when she is sleeping...